orange zest การใช้

• Add sugar, salt and orange zest; beat until fluffy.
• Add the jalapeno and the orange zest; cook 1 minute.
• Add the wine, lemon juice and the minced orange zest.
• _1 / 2 cup dried cranberries and 1 tablespoon orange zest
• Add the orange zest, then stir in the olive oil.
• Garnish with the mango slices and reserved orange zest and serve.
• 1 small strip ( { by 1 { inches ) orange zest
• Sprinkle orange zest over pork, then transfer pan to oven.
• Remove from heat, and add tea leaves and orange zest.
• Serve with the almonds and freshly chopped parsley and orange zest.
• Add lemon zest and orange zest, and pulse to mix.
• Whisk in sugar and orange zest, until sugar dissolves.
• Add orange zest and orange juice and beat until smooth.
• 3 strips orange zest, 2-by-\-inches each
• When cool, add the orange zest and pink peppercorns.
• Combine parsnips, orange zest and stock in 10-inch skillet.
• Mix in vinegar, juice, orange zest, oil and seasonings.
• 2 teaspoons grated orange zest ( thinnest colored part of peel only)
• Add sugar, orange zest and vanilla, mixing well.
• 1 tablespoon grated orange zest ( thinnest colored part of peel only)